RCI-MT.006.1015.001

Vietnamese Noodle Salad

Name: Vietnamese Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit egg noodles; 1 unit sauce; 1 unit fresh lime juice; 1 unit Sugar; 1 unit Chicken breast; 1 unit peeled king prawns; 1 unit cucumber; 1 unit green beans; 1 unit carrot; 1 unit spring onions; 1 unit vegetable oil; 1 unit chopped mint; 1 unit chopped coriander

Vietnamese Noodle Salad can be served as a main meal, hot, or as a salad. thumb|Vietnamese Noodle S

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

egg noodles
1 unit
sauce
1 unit
fresh lime juice
1 unit
Sugar
1 unit
Chicken breast
1 unit
peeled king prawns
1 unit
cucumber
1 unit
green beans
1 unit
carrot
1 unit
spring onions
1 unit
vegetable oil
1 unit
chopped mint
1 unit
chopped coriander
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vietnamese Noodle Salad

Ingredients

Method

What Makes This Variant Distinct