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RCI-MT.006.1003.001

Steamed Chicken with Black Mushroonms

Steamed Chicken with Black Mushroonms from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • chicken legs
    3 unit
  • dried black mushrooms
    6 unit
  • of soy sauce
    2 teaspoons
  • of rice wine
    ½ teaspoon
  • of cornstarch
    1 teaspoon
  • of water
    1 teaspoon
  • of minced green onions (scallions)
    2 teaspoons

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)