RCI-MT.006.1003.001
Steamed Chicken with Black Mushroonms
Steamed Chicken with Black Mushroonms from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- chicken legs3 unit
- dried black mushrooms6 unit
- of soy sauce2 teaspoons
- of rice wine½ teaspoon
- of cornstarch1 teaspoon
- of water1 teaspoon
- of minced green onions (scallions)2 teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)