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RCI-MT.006.0995.001

Savory Turkey with Dressing

Part of Herbs 'N Spices: A Holiday Menu: a complete menu for a holiday open house or buffet-add the

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • turkey
    12 – 14 lbs — thawed if frozen
    1 unit
  • butter or margarine — at room temperature
    ½ cup
  • dried thyme
    2 teaspoons
  • dried rosemary — crushed
    1 teaspoon
  • dried oregano
    1 teaspoon
  • dried basil
    1 teaspoon
  • salt
    ½ teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)