RCI-MT.006.0985.001
Dejaj Meshwi
Chicken tikka kabab
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- (1 lb 2 oz) chicken breast500 gcut into 4 cm cubes
- olive oil1 tablespoon
- salt1 teaspoon
- garam masala1 teaspoon
- juice of 1 lemon1 unit
- of black pepper1 pinch
- juice of 1 medium onion1 unit
- garlic1 clovecrushed
- cherry tomatoes6 unit
- green pepper1 unitcored and sliced
- onion1 mediumcut into quarters
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)