RCI-MT.006.0902.001

Feta Chicken

Name: Feta Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 4 unit boneless skinless chicken breasts pounded very thin; 1/2 cup crumbled feta cheese; 1/4 cup toasted pine nuts; 4 tablespoons sun dried tomatoes packed in oil cut julienne; 2 teaspoons fresh cilantro chopped; 1 tablespoon fresh chopped garlic; 1/4 cup fresh grated Parmesan cheese; 2 teaspoons toasted pine nuts

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless skinless chicken breasts pounded very thin
4 unit
crumbled feta cheese
1/2 cup
toasted pine nuts
1/4 cup
sun dried tomatoes packed in oil cut julienne
4 tablespoons
fresh cilantro chopped
2 teaspoons
fresh chopped garlic
1 tablespoon
fresh grated Parmesan cheese
1/4 cup
toasted pine nuts
2 teaspoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Feta Chicken

Ingredients

Method

What Makes This Variant Distinct