RCI-MT.006.0887.001

Christmas Sauce

Name: Christmas Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit chicken; 2 lbs of lamb; 2 lbs of almonds (scalded and peeled); 2 tbsp of honey; 3 tbsp of sugar; ¼ tbsp of cinnamon; 7 unit – 8 threads of saffron; 1 unit salt; 1 unit bread slices

* [http://www.sauce-recipes.com/ Original recipe site]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken
1 unit
of lamb
2 lbs
of almonds (scalded and peeled)
2 lbs
of honey
2 tbsp
of sugar
3 tbsp
of cinnamon
¼ tbsp
– 8 threads of saffron
7 unit
salt
1 unit
bread slices
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Christmas Sauce

Ingredients

Method

What Makes This Variant Distinct