RCI-MT.006.0862.001
Chicken Breasts in Yogurt Turmeric Sauce with Green Peas
With fresh green peas, my preference, chicken breasts slathered in a sauce made bright yellow with t
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- plain yogurt1 cup
- ground turmeric1 teaspoon
- ground cumin1 teaspoon
- yellow mustard seeds1 teaspoon
- salt1 teaspoon
- freshly ground white pepper½ teaspoon
- boneless4 unitskinless chicken breast halves
- butter1 tablespoon
- russet potato1 largecut into ¼-inch-thick rounds
- shelled fresh peas or frozen peas1 cup
- chopped fresh cilantro½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)