RCI-MT.006.0819.001

Dan Far Tong

Name: Dan Far Tong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 4 cups chicken stock; 2 tbsp cornstarch; ¼ tbsp salt; 3 drops sesame oil; ¼ tbsp soy sauce; 1 slice onion (minced fine); 1 unit egg (lightly beaten)

Egg drop soup From "Catsrecipes Y-Group" * Source: my old recipes

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken stock
4 cups
cornstarch
2 tbsp
salt
¼ tbsp
sesame oil
3 drops
soy sauce
¼ tbsp
onion
minced fine
1 slice
egg
lightly beaten
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Dan Far Tong

Ingredients

Method

What Makes This Variant Distinct