RCI-MT.006.0784.001

Chicken Breasts with Curried Stuffing

Name: Chicken Breasts with Curried Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup shredded carrot; ¼ cup sliced green onion; 1 tsp curry powder (or less); 1 tbsp margarine; ½ cup soft bread crumbs; 2 tbsp raisins; 1 tbsp water; 4 medium (12 oz total) boned skinless chicken breast halves; ⅛ tsp salt; ¼ tsp paprika; ¼ cup low-fat plain yogurt; 2 tsp orange marmalade

Chicken Breasts with Curried Stuffing from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

shredded carrot
½ cup
sliced green onion
¼ cup
curry powder (or less)
1 tsp
margarine
1 tbsp
soft bread crumbs
½ cup
raisins
2 tbsp
water
1 tbsp
(12 oz total) boned skinless chicken breast halves
4 medium
salt
⅛ tsp
paprika
¼ tsp
low-fat plain yogurt
¼ cup
orange marmalade
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicken Breasts with Curried Stuffing

Ingredients

Method

What Makes This Variant Distinct