Pork pinwheels with apricot stuffing

Ingredients

• Pork tenderloin
  1 lbs
• sauce
  1 unit
• cornstarch 1 c apricot nectar
  1 1/2 tsp
• x nutmeg

  (dash)
  1 unit
• apricot stuffing
  1 unit
• bouillon

  Chicken, instant * 1 tb margarine
  1 tsp
• water

  hot 1/8 ts cinnamon, ground
  2/3 cup
• apricots

  dried, snipped 1 x pepper, black, (dash)
  1/3 cup
• celery

  chopped 2 c whole Wheat bread cubes
  2 tbsp