RCI-MT.006.0680.001

Indian-style KFC

Name: Indian-style KFC
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 6 to 8 unit chicken thighs - skinless (make sure they are skinless and are thighs - see a previous recipe on chicken for the reasons why.); 1 unit a bit of plain flour (say a couple of tablespoons); 1 unit same amount of cornmeal (coarse version - otherwise known as polenta); 1 unit and whatever spices you have at hand - e.g. garam masala (tandoori masala - whatever.); 1 unit some salt and pepper; 1 unit one egg - and a glug of milk

If you were to do a search on the Internet for "Southern Fried Chicken" you would probably find all

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken thighs - skinless (make sure they are skinless and are thighs - see a previous recipe on chicken for the reasons why.)
6 to 8 unit
a bit of plain flour (say a couple of tablespoons)
1 unit
same amount of cornmeal (coarse version - otherwise known as polenta)
1 unit
and whatever spices you have at hand - e.g. garam masala
tandoori masala - whatever.
1 unit
some salt and pepper
1 unit
one egg - and a glug of milk
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Indian-style KFC

Ingredients

Method

What Makes This Variant Distinct