Holiday Jambalaya

Ingredients

• cooked smoked beef sausage

  cut into ¼-inch thick slices
  1½ pounds
• boneless skinless chicken breasts

  cut into 1-inch pieces
  1½ pounds
• salt
  ½ teaspoon
• ground black pepper
  ¼ teaspoon
• onions

  chopped
  3 medium
• chopped celery
  2 cups
• medium-size green bell pepper

  chopped
  1 unit
• medium-size red bell pepper

  chopped
  1 unit
• garlic

  minced
  3 cloves
• ground red pepper
  ½ teaspoon
• chicken broth
  6 cups
• uncooked long-grain white rice
  4 cups
• paprika
  1 teaspoon