RCI-MT.006.0647.001

Rosemary Stedda Chicken

Name: Rosemary Stedda Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 lb package of "chicken-style" seitan (drained); 6 tablespoon soy non-hydrogenated vegan margarine; 2 tablespoon olive oil; 2 teaspoon dried rosemary leaves (crushed); 1 teaspoon dried thyme; ½ teaspoon dried sage; 3 cloves garlic (finely chopped)

Rosemary Stedda Chicken from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

package of "chicken-style" seitan
drained
1 lb
soy non-hydrogenated vegan margarine
6 tablespoon
olive oil
2 tablespoon
dried rosemary leaves
crushed
2 teaspoon
dried thyme
1 teaspoon
dried sage
½ teaspoon
garlic
finely chopped
3 cloves

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rosemary Stedda Chicken

Ingredients

Method

What Makes This Variant Distinct