RCI-MT.006.0623.001
Light 'n Lean Chicken Breasts
Makes 4 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- vegetable cooking spray1 unit
- chicken breast halves4 unitskinned
- ground black pepper½ teaspoondivided
- garlic2 cloveshalved
- low sodium chicken broth1 cup
- dry white wine½ cup
- skim milk⅔ cup
- arrowroot2 teaspoons
- finely chopped chives1 teaspoon
- hot cooked rice (cooked without salt or fat)2 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)