RCI-MT.006.0614.001

Josh's Curry Chicken

Name: Josh's Curry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Cantonese
Ingredients: 2 lbs boneless skinless chicken breasts; 1 large onion; ½ lb baby carrots; 4 tablespoons curry powder; 1 tablespoon Chinese five-spice powder (optional); 2 cups chicken broth; 2 cups sour cream; 2 teaspoons cornstarch; 4 teaspoons water; 1 unit hot pepper oil; 1 unit crushed red pepper flakes; 1 unit salt and pepper

I used sour cream in this recipe instead of the plain yogurt that is found in many dishes from weste

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless skinless chicken breasts
2 lbs
onion
1 large
baby carrots
½ lb
curry powder
4 tablespoons
Chinese five-spice powder (optional)
1 tablespoon
chicken broth
2 cups
sour cream
2 cups
cornstarch
2 teaspoons
water
4 teaspoons
hot pepper oil
1 unit
crushed red pepper flakes
1 unit
salt and pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Josh's Curry Chicken

Ingredients

Method

What Makes This Variant Distinct