RCI-MT.006.0611.001

Hoisin Chicken and Rice

Name: Hoisin Chicken and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Cantonese
Ingredients: ¼ cup finely chopped onion; 1 tablespoon vegetable oil; ¾ cup water; ¼ cup hoisin sauce; 3 tablespoons lemon juice; ⅛ teaspoon ground black pepper; 12 unit choice chicken pieces (2½ to 3 pounds); 3 cups cooked rice; ½ cup grated carrot; ½ cup finely chopped green pepper

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

finely chopped onion
¼ cup
vegetable oil
1 tablespoon
water
¾ cup
hoisin sauce
¼ cup
lemon juice
3 tablespoons
ground black pepper
⅛ teaspoon
choice chicken pieces (2½ to 3 pounds)
12 unit
cooked rice
3 cups
grated carrot
½ cup
finely chopped green pepper
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hoisin Chicken and Rice

Ingredients

Method

What Makes This Variant Distinct