RCI-MT.006.0584.001

Nigerian Chicken Salad

Name: Nigerian Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 2 cups chopped cooked Chicken; 1/2 cup chopped red onions; 1/2 cup chopped celery; 2 tablespoons slivered almonds; 1/4 cup finely chopped cilantro leaves; 1/4 unit -1/3 cup Mayonnaise; 1 teaspoon Sugar; 2 teaspoons low sodium soy sauce; 1/8 teaspoon pepper; 1 unit salt (if needed to taste)

Use up leftover Chicken! Best when allowed to chill for a couple of hours.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chopped cooked Chicken
2 cups
chopped red onions
1/2 cup
chopped celery
1/2 cup
slivered almonds
2 tablespoons
finely chopped cilantro leaves
1/4 cup
-1/3 cup Mayonnaise
1/4 unit
Sugar
1 teaspoon
low sodium soy sauce
2 teaspoons
pepper
1/8 teaspoon
salt
if needed to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nigerian Chicken Salad

Ingredients

Method

What Makes This Variant Distinct