RCI-MT.006.0539.001

Hot Chicken Salad I

Name: Hot Chicken Salad I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 cups chicken (cooked); 1 cup rice (cooked); 1 cup celery; ¾ cup mayonnaise; 1 cup mushrooms (sliced); 1 tsp chopped onion; 1 tsp lemon juice; 1 tsp salt; 1 can cream of chicken soup (undiluted); 1 cup water chestnuts

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken
cooked
2 cups
rice
cooked
1 cup
celery
1 cup
mayonnaise
¾ cup
mushrooms
sliced
1 cup
chopped onion
1 tsp
lemon juice
1 tsp
salt
1 tsp
cream of chicken soup
undiluted
1 can
water chestnuts
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hot Chicken Salad I

Ingredients

Method

What Makes This Variant Distinct