RCI-MT.006.0513.001

Passover Glazed Chicken with Matzo-Nut Stuffing

Name: Passover Glazed Chicken with Matzo-Nut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Passover Seder Meat Dishes
Ingredients: 4 lb chicken; ⅓ cup shortening; ⅓ cup onion (minced); ⅓ cup celery (finely chopped); 1 can condensed clear chicken soup; ⅓ cup almonds (chopped); ½ tsp salt; 1 unit egg; ⅛ tsp pepper; 1 tbsp orange rind (grated); 4 unit matzos (broken)

Passover Glazed Chicken with Matzo-Nut Stuffing from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken
4 lb
shortening
⅓ cup
onion
minced
⅓ cup
celery
finely chopped
⅓ cup
condensed clear chicken soup
1 can
almonds
chopped
⅓ cup
salt
½ tsp
egg
1 unit
pepper
⅛ tsp
orange rind
grated
1 tbsp
matzos
broken
4 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Passover Glazed Chicken with Matzo-Nut Stuffing

Ingredients

Method

What Makes This Variant Distinct