RCI-MT.006.0512.001

Parmo

Name: Parmo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: English
Ingredients: 1 unit chicken or pork fillets; 1 unit flour (seasoned with salt and pepper); 1 unit beaten egg; 1 unit breadcrumbs; 1 unit béchamel sauce; 1 unit grated mature cheddar cheese

The humble Parmo - A Teesside (Manchester) delicacy Take a combination of cheese, chicken and becha

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken or pork fillets
1 unit
flour
seasoned with salt and pepper
1 unit
beaten egg
1 unit
breadcrumbs
1 unit
béchamel sauce
1 unit
grated mature cheddar cheese
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Parmo

Ingredients

Method

What Makes This Variant Distinct