RCI-MT.006.0504.001
Mango, Ginger and Cilantro Sauce
Always check the ingredients to make sure the product is vegan.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- olive oil2 teaspoons
- minced peeled fresh ginger1 tablespoon
- garlic cloves2 largeminced
- chopped peeled mango or fresh pineapple3/4 cup
- chopped fresh cilantro1 tablespoon
- white wine vinegar2 teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)