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RCI-MT.006.0504.001

Mango, Ginger and Cilantro Sauce

Always check the ingredients to make sure the product is vegan.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • olive oil
    2 teaspoons
  • minced peeled fresh ginger
    1 tablespoon
  • garlic cloves
    minced
    2 large
  • chopped peeled mango or fresh pineapple
    3/4 cup
  • chopped fresh cilantro
    1 tablespoon
  • white wine vinegar
    2 teaspoons

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)