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RCI-MT.006.0492.001

Canja I

Canja I from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • Chicken
    cut up
    1/2 whole
  • onions
    chopped
    2 medium
  • Chicken boullion cubes
    3-4 unit
  • c. short-grain white rice (may substitute long-grain)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)