RCI-MT.006.0477.001

Spanish Paella I

Name: Spanish Paella I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 1 cup long-grain rice; 2 tablespoons olive oil; ½ cup onions (diced); ½ cup green bell peppers (diced); 2 unit chicken breast halves (skinless,boneless,cut into ½ ",strips); 1 teaspoon salt; ½ teaspoon black pepper; 4 ounces smoked sausage (Polska kielbasa); ½ lb shrimp (peeled and deveined); ¼ teaspoon turmeric; ¼ teaspoon saffron (optional); 1½ cups tomatoes (diced); 1 clove garlic (chopped)

An easy one-dish meal with shrimp, chicken and sausage. thumb|Spanish Paella

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

long-grain rice
1 cup
olive oil
2 tablespoons
onions
diced
½ cup
green bell peppers
diced
½ cup
chicken breast halves
skinless,boneless,cut into ½ ",strips
2 unit
salt
1 teaspoon
black pepper
½ teaspoon
smoked sausage (Polska kielbasa)
4 ounces
shrimp
peeled and deveined
½ lb
turmeric
¼ teaspoon
saffron (optional)
¼ teaspoon
tomatoes
diced
1½ cups
garlic
chopped
1 clove

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Spanish Paella I

Ingredients

Method

What Makes This Variant Distinct