RCI-MT.006.0453.001
Ginger Spicy Chicken
I obtained this recipe from an estate sale when I purchased the family collection from the Monsey Es
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- boneless skinless chicken breasts split2 whole
- salt½ teaspoon
- vegetable oil2 tablespoons
- red pepper cut into strips1½ cups
- green pepper cut into strips1½ cups
- juice packed pineapple chunks undrained8 ounces
- chunky salsa½ cup
- chopped fresh cilantro2 tablespoons
- shredded fresh ginger3 teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)