RCI-MT.006.0381.001
Linda's Chicken Salad
Contributed by Suzanne Willen
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- smallest elbow macaroni4 oz
- cubed cooked chicken or 2 cans tuna2 cup
- button mushrooms drained and quartered6 oz
- celery1 cupcut up small
- pineapple tidbits13½ ozdrained well
- cashews3 oz
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)