RCI-MT.006.0325.001

Spiced Italian Chicken Soup

Name: Spiced Italian Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Pound Italian Sausage (Casing Removed, Crumbled); 3/4 Cup Diced Onion; 1/2 Cup pearl barley *; 3 cloves garlic; 3 Quarts chicken stock; 1 Cup Lentils; 1 unit Chicken Breast (Split With Bone, Uncooked); 1/2 Cup parsley (Chopped); 1 Can (15 Oz.) Garbanzo (chick Peas) And Juice; 1/2 unit - 1 Lb. Fresh or Frozen spinach; 1 Cup Mild to Medium Salsa; 2 Tablespoons olive oil

Spiced Italian Chicken Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Italian Sausage
Casing Removed, Crumbled
1/2 Pound
Diced Onion
3/4 Cup
pearl barley *
1/2 Cup
garlic
3 cloves
chicken stock
3 Quarts
Lentils
1 Cup
Chicken Breast
Split With Bone, Uncooked
1 unit
parsley
Chopped
1/2 Cup
(15 Oz.) Garbanzo (chick Peas) And Juice
1 Can
- 1 Lb. Fresh or Frozen spinach
1/2 unit
Mild to Medium Salsa
1 Cup
olive oil
2 Tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Spiced Italian Chicken Soup

Ingredients

Method

What Makes This Variant Distinct