RCI-MT.006.0310.001

Mahogany Chicken Thighs with a Sweet Spicy Baste

Name: Mahogany Chicken Thighs with a Sweet Spicy Baste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: North American
Ingredients: 1/4 cup reduced sodium soy sauce; 1/4 cup honey 1/4 cup spicy brown mustard; 1/4 tsp Chinese 5 spice powder; 12 unit skinless chicken thighs (bone in); 4 unit chicken bouillon cubes; 1 tsp salt; 1 pound uncooked orzo; 3 unit tbs butter; 1/4 cup flat leaf parsley leaves (chopped)

Mahogany Chicken Thighs with a Sweet Spicy Baste from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings6

Difficultyintermediate

Ingredients

reduced sodium soy sauce
1/4 cup
honey 1/4 cup spicy brown mustard
1/4 cup
Chinese 5 spice powder
1/4 tsp
skinless chicken thighs
bone in
12 unit
chicken bouillon cubes
4 unit
salt
1 tsp
uncooked orzo
1 pound
tbs butter
3 unit
flat leaf parsley leaves
chopped
1/4 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mahogany Chicken Thighs with a Sweet Spicy Baste

Ingredients

Method

What Makes This Variant Distinct