RCI-MT.006.0300.001

Fried Chicken Salad

Name: Fried Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 12 unit boneless skinless chicken breast tenders; 1 cup buttermilk; 1 tbsp hot pepper sauce; 1½ cups self-rising flour; ¾ tsp salt; 1 unit vegetable oil for frying; 8 oz pkg salad mix; 2 medium tomatoes (cut into wedges); ½ cup ranch-style dressing

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Makes 4 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless skinless chicken breast tenders
12 unit
buttermilk
1 cup
hot pepper sauce
1 tbsp
self-rising flour
1½ cups
salt
¾ tsp
vegetable oil for frying
1 unit
pkg salad mix
8 oz
tomatoes
cut into wedges
2 medium
ranch-style dressing
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fried Chicken Salad

Ingredients

Method

What Makes This Variant Distinct