RCI-MT.006.0275.001

Chicken Italiano

Name: Chicken Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 unit chicken pieces (2½ to 3 pounds); 1 unit x 1⅜-ounce envelope onion soup mix; 1 unit x 10¾-ounce can condensed cream of mushroom soup; ½ cup dry sherry or chicken broth; 1 cup drained canned tomatoes; 3 cups hot cooked rice

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chicken pieces (2½ to 3 pounds)
12 unit
x 1⅜-ounce envelope onion soup mix
1 unit
x 10¾-ounce can condensed cream of mushroom soup
1 unit
dry sherry or chicken broth
½ cup
drained canned tomatoes
1 cup
hot cooked rice
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicken Italiano

Ingredients

Method

What Makes This Variant Distinct