RCI-MT.006.0235.001

Cornish Game Hens with Honeyed Rice Stuffing

Name: Cornish Game Hens with Honeyed Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 unit Cornish game hens (about 20 ounces each); ¼ cup chopped onion; ¼ cup chopped celery; 3 tablespoons butter or margarine (divided); 1 cup cooked rice (cooked in chicken broth); ¼ cup raisins; 2 tablespoons chopped walnuts; 1½ tablespoons honey; 2 teaspoons lemon juice; 1 unit salt; ¼ teaspoon ground cinnamon; 2 dashes ground black pepper

Makes 2 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Cornish game hens (about 20 ounces each)
2 unit
chopped onion
¼ cup
chopped celery
¼ cup
butter or margarine
divided
3 tablespoons
cooked rice (cooked in chicken broth)
1 cup
raisins
¼ cup
chopped walnuts
2 tablespoons
honey
1½ tablespoons
lemon juice
2 teaspoons
salt
1 unit
ground cinnamon
¼ teaspoon
ground black pepper
2 dashes

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cornish Game Hens with Honeyed Rice Stuffing

Ingredients

Method

What Makes This Variant Distinct