RCI-MT.006.0227.001
Chicken with Chickpeas
Chicken with Chickpeas from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- butter4 tablespoons
- lbs. Chicken pieces3-5 unittrimmed of fat and cut into serving size pieces
- onions2 mediumchopped
- garlic4 clovescrushed
- a cup finely chopped fresh coriander leaves (cilantro)1 unit
- Chickpeas (19 oz or 540 ml)1 can
- ˝ - 2 cups water (I added 2 Chicken bouillon cubes)1 unit
- tomato paste3 tablespoons
- ˝ teaspoon allspice1 unit
- a teaspoon chili powder1 unit
- salt & pepper to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)