RCI-MT.006.0192.001

Chicken Taos with Rice

Name: Chicken Taos with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 pieces (about 2½ pounds) choice chicken pieces; ¼ cup flour; 1 teaspoon salt; ¼ teaspoon ground black pepper; ¼ cup butter or margarine; 1 cup chopped onion; ¼ teaspoon garlic powder; 2 tablespoons worcestershire sauce; 1 cup chili sauce; 1½ cups chicken broth; ½ cup dry sherry; 3 cups hot cooked rice

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(about 2½ pounds) choice chicken pieces
12 pieces
flour
¼ cup
salt
1 teaspoon
ground black pepper
¼ teaspoon
butter or margarine
¼ cup
chopped onion
1 cup
garlic powder
¼ teaspoon
worcestershire sauce
2 tablespoons
chili sauce
1 cup
chicken broth
1½ cups
dry sherry
½ cup
hot cooked rice
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicken Taos with Rice

Ingredients

Method

What Makes This Variant Distinct