RCI-MT.005.0233.001

Sarma

Name: Sarma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Croatian
Ingredients: 2 large cabbage heads; 1 unit boiling water; 6 slices bacon; chopped; 1 large onion; chopped; 1 can tomato soup (10½ oz size); 2 unit eggs; 2 tsp salt; ½ tsp pepper; 1 tsp paprika; 2 tsp Worcestershire sauce; ¾ lb ground beef; ¾ lb ground pork (can be replaced with more ground beef); ¾ lb ground ham (can be replaced with more ground beef); ⅔ cup cooked rice

8 servings thumb|Croatian Sarma

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

cabbage heads
2 large
boiling water
1 unit
bacon; chopped
6 slices
onion; chopped
1 large
tomato soup (10½ oz size)
1 can
eggs
2 unit
salt
2 tsp
pepper
½ tsp
paprika
1 tsp
Worcestershire sauce
2 tsp
ground beef
¾ lb
ground pork (can be replaced with more ground beef)
¾ lb
ground ham (can be replaced with more ground beef)
¾ lb
cooked rice
⅔ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sarma

Ingredients

Method

What Makes This Variant Distinct