RCI-MT.005.0228.001

Kjoftinja

Name: Kjoftinja
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Macedonian
Ingredients: 1 pound ground beef; ½ cup grated onion; 1 tablespoon minced garlic; 1 unit salt and pepper to taste; ¼ teaspoon dried oregano; ⅛ teaspoon dried mint; 1/4 cup plain breadcrumbs; ½ cup white wine or water; 1 unit egg; 1 unit flour for rolling; 1 unit vegetable oil for frying

Meatballs

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ground beef
1 pound
grated onion
½ cup
minced garlic
1 tablespoon
salt and pepper to taste
1 unit
dried oregano
¼ teaspoon
dried mint
⅛ teaspoon
plain breadcrumbs
1/4 cup
white wine or water
½ cup
egg
1 unit
flour for rolling
1 unit
vegetable oil for frying
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kjoftinja

Ingredients

Method

What Makes This Variant Distinct