Pâté Chinois

Ingredients

• greased casserole dish (use whatever you like for greasing

  PAM or butter or margarine) I would not use shortening it gives the recipe too strong a taste and we can do without the extra fat.
  1 unit
• of a combination of beef

  pork, and veal ground meat
  1½ lbs
• celery sticks finely chopped
  2 unit
• carrots chopped very small
  3 unit
• of tomato purée
  2 tablespoons
• garlic clove very finely chopped
  1 unit
• yellow onion medium sized very finely chopped
  1 unit
• salt and pepper to taste. I like to use the beef broth powder as my seasoning

  as it already has salt in it.
  1 unit
• of canola oil or vegetable oil
  3 tablespoons
• potatoes (+ milk and butter to mash them)
  6 unit
• of corn
  1 or 2 cans
• of peas
  1 or 2 cans
• paprika
  1 unit