RCI-MT.005.0061.001

Meatball - Appetizers

Name: Meatball - Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Czech
Ingredients: 1 unit lb minced Ham; 1 unit lb ground Pork; 2 unit eggs (well beaten); 1 cup milk; 2 cups breadcrumbs; 1 teaspoon salt; 1 1/2 cups brown sugar (packed); 3/4 cup white vinegar; 3/4 cup water; 1 tablespoon dry mustard

This is a wonderful little appetizer we serve after Christmas Midnight Mass in our house.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 lb minced Ham
1 unit
 lb ground Pork
1 unit
eggs
well beaten
2 unit
milk
1 cup
breadcrumbs
2 cups
salt
1 teaspoon
brown sugar (packed)
1 1/2 cups
white vinegar
3/4 cup
water
3/4 cup
dry mustard
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Meatball - Appetizers

Ingredients

Method

What Makes This Variant Distinct