RCI-MT.005.0020.002

Man Burgers

Name: Man Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces chuck (trimmed and cut into 1 1/2 inch cubes); 8 ounces sirloin (trimmed and cut into 1 1/2 inch cubes); 1 unit Steak Rub; 1 unit Olive oil; 1 unit Four hamburger buns (halved if not already); 4 slices of your favorite cheese (I like pepper jack); 1 unit Favorite toppings (I meant condiments (not lettuce, pickles, and onions. That's a salad this is a recipe for burgers.))

Man Burgers from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chuck
trimmed and cut into 1 1/2 inch cubes
8 ounces
sirloin
trimmed and cut into 1 1/2 inch cubes
8 ounces
Steak Rub
1 unit
Olive oil
1 unit
Four hamburger buns
halved if not already
1 unit
of your favorite cheese (I like pepper jack)
4 slices
Favorite toppings (I meant condiments
not lettuce, pickles, and onions. That's a salad this is a recipe for burgers.)
1 unit

Method

Pass meat cubes through a meat grinder on fine. Once all ground, mix and form into 4 patties.

Brush patties with olive oil and sprinkle liberally with Rub. Grill on high for about 3-4 minutes per side for medium rare, 5-6 for medium, and 7-8 for well. During last minute, place one slice of cheese on top. Remove and place one patty on top of each bottom half of halved buns. Top with your favorite condiments and finish with the top half. Serve.

Man Burgers

Ingredients

Method

What Makes This Variant Distinct