RCI-MT.003.0013.001
Braised Fennel
* Yield: 4 servings * Prep Time: 10 minutes * Cook Time: 30 minutes
Prep10 min
Cook30 min
Total40 min
Servings4
Difficultyintermediate
Ingredients
- fennel bulb or 3 small fennel bulbs1 large
- butter3 tablespoons
- non-alcoholic white wine⅓ cup
- Sea salt1 unit
- Fresh ground pepper1 unit
- Fresh thyme leaves1 unitminced
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)