RCI-MT.003.0007.001

Slow Cooker Baby Back Ribs

Name: Slow Cooker Baby Back Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds cut-up baby back pork ribs; 1 unit Rib Rub; 1/2 cup apple cider vinegar; 1/3 cup honey; 2 unit tbs Worcestershire sauce; 1 unit tbs hickory-flavored liquid smoke; 1 unit tbs all-purpose flour

Yes, the sauce isn't tomato based, but unless you want it to taste like a stew, stay with vinegar ba

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cut-up baby back pork ribs
2 1/2 pounds
Rib Rub
1 unit
apple cider vinegar
1/2 cup
honey
1/3 cup
tbs Worcestershire sauce
2 unit
tbs hickory-flavored liquid smoke
1 unit
tbs all-purpose flour
1 unit

Method

Season ribs liberally with Rub. Refrigerate overnight.

The next day, combine remaining ingredients. Place ribs in the bottom of a slow cooker and pour mixture over. Cover and cook on low 8-9 hours or until ribs are tender. Serve warm.

Slow Cooker Baby Back Ribs

Ingredients

Method

What Makes This Variant Distinct