RCI-MT.002.0323.001
Pork Ribs
Pork Ribs are big in North American dishes, you want the meat to be flavourful and fall off the b
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- x barbecue rub1 unit
- apple juice2 cups
- apple cider vinegar1 unit
- racks of baby back ribs (~14oz each)4 unit
- x barbecue sauce1 unit
- sea salt1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)