RCI-MT.002.0186.001

North Carolina Chopped Barbecued Pork

Name: North Carolina Chopped Barbecued Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1½ lb pork shoulder roast; ½ tsp salt; ½ tsp celery seed; ⅛ tsp cinnamon (ground); ⅛ cup cider vinegar; ¼ cup catsup; ¼ tsp chili powder; ¼ tsp nutmeg (ground); ¼ tsp sugar; ½ cup water; 1 unit cider vinegar to taste; 1 unit Tabasco sauce to taste

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

pork shoulder roast
1½ lb
salt
½ tsp
celery seed
½ tsp
cinnamon
ground
⅛ tsp
cider vinegar
⅛ cup
catsup
¼ cup
chili powder
¼ tsp
nutmeg
ground
¼ tsp
sugar
¼ tsp
water
½ cup
cider vinegar to taste
1 unit
Tabasco sauce to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

North Carolina Chopped Barbecued Pork

Ingredients

Method

What Makes This Variant Distinct