RCI-MT.002.0142.001

Inihaw na Pusit – (Grilled squid)

Name: Inihaw na Pusit – (Grilled squid)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit kilo squid; 1/2 cup honey; 1/2 cup brown sugar; 1/2 cup soy sauce; 1/2 cup vinegar; 1/2 head garlic (minced); 1/2 tablespoon ginger (minced); 1 teaspoon hot chili pepper (minced); 2 teaspoons salt

Inihaw na Pusit – (Grilled squid) from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

kilo squid
1 unit
honey
1/2 cup
brown sugar
1/2 cup
soy sauce
1/2 cup
vinegar
1/2 cup
garlic (minced)
1/2 head
ginger (minced)
1/2 tablespoon
hot chili pepper (minced)
1 teaspoon
salt
2 teaspoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Inihaw na Pusit – (Grilled squid)

Ingredients

Method

What Makes This Variant Distinct