RCI-MT.002.0122.001
Grilled Peach Slaw with Pecans and Mint
Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Makes 12 cups
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- peaches2 poundshalved
- olive oil cooking spray1 unit
- salt1 tsp
- mayonnaise½ cup
- cider vinegar3 tbsp
- Dijon mustard1 tsp
- pepper½ tsp
- head cabbage1 smallshredded
- carrots2 unitpeeled, grated
- scallions4 unitthinly sliced
- mint leaves½ cupcoarsely chopped
- toasted pecans1 cupcoarsely chopped
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)