RCI-MT.002.0072.001
Sweet Maple Barbecue Chicken
Sweet Maple Barbecue Chicken from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- chicken leg quarters4 whole
- Hickory BBQ Rub1/4 cup
- Maple Barbecue Sauce1 1/2 cupsdivided
Method
1
Press rub into chicken. Refrigerate for at least 1 hour.
2
Preheat grill to medium high.
3
Add chicken pieces and cook, turning often, 15 minutes.
4
Brush chicken liberally with 1 cup barbecue sauce and cook, turning often, until internal temperature reaches 165 to 170 degrees F.
5
Remove to a platter and cover with aluminum foil and let rest 10 minutes.
6
Serve warm with remaining 1/2 cup barbecue sauce.