RCI-MT.001.0239.001
Spicy Thai Rice
Makes 6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- water2 cups
- uncooked rice1 cup
- chopped green onions¼ cup
- fresh red chiles2 unitseeded and chopped
- chopped fresh cilantro1 tablespoon
- margarine1 tablespoon
- minced fresh gingerroot1 teaspoon
- salt¾ teaspoon
- ground turmeric⅛ teaspoon
- fresh lime juice1 to 2 teaspoons
- chopped roasted peanuts for garnish (optional)1 unit
- red pepper flakes for garnish (optional)1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)