RCI-MT.001.0131.001

Artichoke and Roasted Red Pepper Salad with Roasted Pepper Dressing

Name: Artichoke and Roasted Red Pepper Salad with Roasted Pepper Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 unit Artichokes (medium size) (prepared and cooked as directed for whole artichokes); 4 unit Red bell peppers; 1 unit Lettuce leaves; ½ cup Red onion (sliced); ½ cup Ripe (sliced)

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Artichokes (medium size)
prepared and cooked as directed for whole artichokes
8 unit
Red bell peppers
4 unit
Lettuce leaves
1 unit
Red onion
sliced
½ cup
Ripe
sliced
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Artichoke and Roasted Red Pepper Salad with Roasted Pepper Dressing

Ingredients

Method

What Makes This Variant Distinct