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RCI-MT.001.0041.001

Beef Rib Roast with Horseradish Cream Sauce

A slow-roasting method that makes for a tender, melt-in-your-mouth delicious roast. Serve with a hor

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • – 9 pounds prime rib roast
    7 unit
  • sea salt
    to taste
    1 unit
  • ground black pepper
    to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)