RCI-MT.001.0015.001

Spicy Apple Glazed Pork Roast

Name: Spicy Apple Glazed Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unit boneless pork loin roasts; 1/4 cup Dijon mustard; 6 oz apple cider; 2 tbsp cider vinegar; 2 tbsp brown sugar; 2 tbsp Worcestershire sauce; 1 tbsp cayenne pepper; 1 tbsp salt; 1 tbsp black pepper; 1 tbsp smoked paprika

Spicy Apple Glazed Pork Roast from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless pork loin roasts
2 unit
Dijon mustard
1/4 cup
apple cider
6 oz
cider vinegar
2 tbsp
brown sugar
2 tbsp
Worcestershire sauce
2 tbsp
cayenne pepper
1 tbsp
salt
1 tbsp
black pepper
1 tbsp
smoked paprika
1 tbsp

Method

Combine dry powders. Set aside.

Smear mustard as needed on one end of each roast. Attach mustard ends of roasts together.

Spread remaining mustard all over roasts. Apply dry powder mixture.

Bake at 375° until internal temperature reaches 135°.

Combine remaining ingredients and brush on pork.

Bake at 375° until internal temp. reaches 140°. (Yes, it is safe)

Let rest for 10 minutes; serve.

Spicy Apple Glazed Pork Roast

Ingredients

Method

What Makes This Variant Distinct