RCI-DS.005.0033.001

Rice and Pears Mediterranean

Name: Rice and Pears Mediterranean
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup finely chopped celery; ½ cup finely chopped onion; 2 tablespoons butter or margarine; 3 cups cooked rice; ½ teaspoon curry powder; ½ teaspoon salt; ¼ cup dry white wine; 6 unit canned pear halves; 1 unit curry powder (optional); ¼ cup mint or currant jelly

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

finely chopped celery
⅔ cup
finely chopped onion
½ cup
butter or margarine
2 tablespoons
cooked rice
3 cups
curry powder
½ teaspoon
salt
½ teaspoon
dry white wine
¼ cup
canned pear halves
6 unit
curry powder (optional)
1 unit
mint or currant jelly
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice and Pears Mediterranean

Ingredients

Method

What Makes This Variant Distinct