RCI-DS.002.0233.001

Mexican Sundaes

Name: Mexican Sundaes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 3 ounces semisweet chocolate; 2/3 cup heavy cream; 1 Dash cinnamon; 1 pint vanilla ice cream; 2 small sliced bananas; 1/3 cup Spanish peanuts; 1 unit whipped cream (optional)

Mexican Sundaes from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

semisweet chocolate
3 ounces
heavy cream
2/3 cup
cinnamon
1 Dash
vanilla ice cream
1 pint
sliced bananas
2 small
Spanish peanuts
1/3 cup
whipped cream (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mexican Sundaes

Ingredients

Method

What Makes This Variant Distinct